Supper Club | Future Food + Thai Cuisine | EAT FEATHERS

Food innovation meets Thai cuisine. Explore an experience which showcases future food technology with authentic Thai flavours.

Would you eat feathers?

Kera is the company that makes food from feathers.

Laam takes the authentic flavours of Thailand and reinvents them for modern dining.

Kera and Laam are collaborating on an experience that explores the future of food technology with flavours from the past.

Prepare for a 5-course dining experience that exhibits the potential of food innovation.

This event will take place on Thursday 28th March at South London Louie.

Date and time

Thursday, March 28 · 7 - 10:30pm GMT

Location

South London Louie, 67 Peckham Rd, London SE5 8UH London SE5 8UH United Kingdom

Explore More: https://www.eventbrite.co.uk/e/supper-club-future-food-thai-cuisine-eat-feathers-tickets-845116695787?fbclid=IwAR3LUrMu1XrtuzbS-obCfgfzpWM4YO8kpdnPmKCL_gu_mAKCkURLw9K5Vr4_aem_AaMal9684PlJoJS8JL8nwRQHil0RyCM0Bwr1R0-sjgfJpwZ1JgVmvkTWypCZxiqEnyI